Opiskelijatöihin.fi

Bachelor\\\'s degree in Tourism and hospitality management

Sex
Male

Ikä
30 years

School
Savonia UAS

Starting year
2025

Field of study
Tourism and Hospitality

Specialization
Bachelor\\\'s degree in Tourism and hospitality management

Work fields seeking

Administration, Beauty, Property management, Business, Tourism, Music and Dance, Service industry, Timber, Finance and Insurance, Construction, Textile industry, Healthcare and Social Science, Security, Communications

Work areas seeking

Joensuu, Liperi, Iisalmi, Kuopio, Nilsiä, Pielavesi, Siilinjärvi, Suonenjoki, Varkaus

Work types seeking

Internships, Part-time work, Summer work, Entrepreneurship

Education
  • Excel business college, Master in business administration, Management, graduated 2022
  • Apollo international college, Bachelor in business administration, General finance, graduated 2019
Work experience
  • Hattiban sekuwa and restro, 04/2022 - 07/2025, Kitchen assistant , assisted in food preparation and grilling, cleaned kitchen and dinning area, table arrangement and order pickup, packaging and delivered, supported daily opening and closing tasks.
  • Pancho Villa, Kuopio, Finland, 09/02/2026 - 13/02/2026, Waitering, Dishwashing, Cleanliness maintenance.
References
  • Hattiban sekuwa nad restro
Language skills
  • English, Laudable
  • Finnish, Poor
Special skills

Computer skills
Basic computer skills with daily use of Microsoft Excel, Word, and PowerPoint. Experience with SPSS for basic data analysis as part of university studies. Comfortable using email, online job portals, and digital systems. Quick learner with new software and workplace systems.

Profession related special skills
Background in tourism and hospitality management studies at Savonia University of Applied Sciences. Already graduated with a master\'s degree in business administration in Nepal. Practical experience as a restaurant worker, including kitchen assistance, cleaning, food preparation support, and customer service. Good understanding of hygiene, cleanliness, and safe working practices in hospitality environments. Used to working in a fast-paced team environment and following instructions carefully. Willing to complete required Finnish certificates such as Hygiene Passport or Occupational Safety Card if needed, which is also in our course schedule.

Additional text
I am a tourism and hospitality management student at Savonia University of Applied Sciences, currently looking for part-time, internship, or seasonal work. I am especially interested in restaurant, café, hotel, farm, customer service, cleaning, warehouse, or other service-related jobs. I have previous experience working in a restaurant where I supported kitchen operations, maintained cleanliness, helped with food preparation, and assisted customers. I am hardworking, reliable, and flexible with working hours.rnrnEmployers should choose me because I have a positive attitude and a strong willingness to learn, and I take responsibility for my work. I adapt quickly to new environments, and I am motivated to gain practical experience in Finland while contributing positively to the workplace. I know the basics of the Finnish language, and I am also learning the Finnish language at home and at college.

Contact
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